13+ Apple Cider Sangria Recipes

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Apple cider sangria isn’t just a drink; it’s an experience for the palate that embodies everything autumnal and flavors that intertwine sunny bits of apple and that autumn-winter scent of festivity.

It’s warm, sweet, and has a delightfully festive vibe that just beckons the cooler months.

Whether you’re hosting a family party or just want to watch a movie with a drink on a chilly night, apple sangria is a unique addition to traditional sangrias and the list of winter cocktails, perfect for the upcoming Christmas holidays.

And if you’re planning a big party, you’ll have plenty of options depending on whether you prefer cocktail or winter cocktails, both easy to make and pack a punch.

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13+ Apple Cider Sangria Recipes

1. Apple Cider Peanut Butter Whiskey Cocktail

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Apple Cider Sangria

2. Apple Cider Spritz

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Apple Cider Sangria

3. Harvest Apple Cider Sangria

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Apple Cider Sangria

23+ Non-Alcoholic Christmas Punch and Mocktail Recipes

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4. Apple Cider Sangria with Cinamon Sticks

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Apple Cider Sangria

5. Sparkling Apple Cider Sangria

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Apple Cider Sangria

6. Apple Cider Prosecco Sangria

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Apple Cider Sangria

7. Caramel Apple Sangria

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Apple Cider Sangria

8. Simple Apple Cider Sangria

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Apple Cider Sangria

9. Non-Alcoholic Apple Cider Sangria

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Apple Cider Sangria

10. Spieced Caramel Apple Sangria

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Apple Cider Sangria

11. Apple Cider Margarita

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Apple Cider Sangria

23+ Deliciously Creative Ideas for the Perfect Caramel Apple Charcuterie Board

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12. Honeycrisp Apple Sangria

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Apple Cider Sangria

13. Alcohol-Free Apple Pie Punch Recipe

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Apple Cider Sangria

14. Fall Apple Cider Sangria

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Apple Cider Sangria

15. Hot Spiced Apple Cider Sangria

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Apple Cider Sangria

How Apple Cider Grapples the Attention of Sangria

Cider is the fountainhead of this beautiful drink, as it gives the drink its body and the most distinct flavor that blends with most fall inspired scents.

The best part about apple cider sangria is that it’s a liberating take on the original wine and fruits based sangria, and turns apples into a warm hug during fall and winter.

As sangria is served with fruit, the cider lifts the natural sweetness of the apples, pears, oranges, and even cranberries.

There are also great apple cider drinks as well, such as white wine, red wine or even just a little champagne skews nice and elegant.

A little bit of caramel can help to lift everything to the next level, making this further sweeter.

Top for the Holidays

Apple cider sangria never ceases to impress during the holiday season and festivities.

No matter if you’re cooking for Christmas or Thanksgiving or have planned a gathering with a few friends on a cold winter night, apple cider sangria has this really festive touch which helps to elevate a great number of occasions.

It’s sure to win the heart of every one. Apples, rosemary and of course rotting sticks can easily be added to enhance its appearance in addition to its great taste.

The best part? This drink can sit and develop even more flavor over time and can be prepared without hassle before the guests arrive.

So, as each of the ingredients comes into contact with the cider, the only gets richer.

Customizing Your Apple Cider Sangria

The beautiful thing about apple cider sangrias is that they are a bit of an all-purpose drink. You can keep it simple with just a few ingredients, or you can go overboard with spices, liquors, or additional fruits.

These are some of the ways that you can prepare apple cider sangria to accommodate every taste or preference of your guest.

The Wine

The type of wine you use will establish the mood of the sangria you make. White wine is subtle and refreshing, red is robust and decadent and if you want to add something flavorful and fun you can go for sparkling.

Get a dry rose if you want something a little different on your celebration. And for the winter season without drinking wine, do not bother with the wine at all and just use a sparkling cider.

Incorporating Alcohol

In case you want to go for the stronger mezcal taste, there is always vodka. A drizzle of caramel vodka can provide great sweetness, one that curbs the sourness of the cider, making it ideal for those who want to make a dessert polarized sangria.

Instead of that, a more piquant flavor can be added using cinnamon whiskey or spiced rum which are a good combination with the apple and cinnamon.

Playing Around with the Fruits The traditional sangria fruit combination generally includes citrus fruits and berries, however, with apple cider sangria, think about it as being seasonal in nature.

Apples, pears and cranberries give a nice festive touch to every glass. For added depth and color, pomegranate seeds can be used that are sure to add sweetness as well as taste to the cider in moderation.

These fruits when added do not just enhance the taste but have an aesthetic appeal to the drink making it suitable for special occasions.

Garnishing and Using Spices with the Cocktail: Their Role

Spiced winter cocktails are incomplete without chai. By including cinnamon sticks, star anise, and cloves, the cider’s aromatic spice heat and numerous notes works its magic.

Putting a small piece of rosemary or caramel drizzle over the beverage can improve the target’s appearance and smell, making the sangria not only appealing to the eyes, but also to the olfactory senses.

As a Mocktail and as a Cocktail: Scope of Use

People often think that apple cider sangria is only for those who want a bit more fire in them. It takes no effort at all for the customers to turn it into a mild winter family drink for the whole clan.

Just dispense off the liquor, simply use sparkling water or club soda to create a monster that is refreshing and has an amazing fizz sensation.

It would also be interesting to consider adding a sprinkle of pomegranate juice or even cranberry juice to elevate it to a seasonal level, adding some tartness to it as well.

This way, everyone, regardless of what they want, would be able to appreciate the sweet warmth of the apple cider sangria.

The Key Reasons Making Apple Cider Sangria This Winter Is The Best Decision

Sipping on a winter cocktail can be, more often than not, too rich and heavy for your liking.

Apple cider sangria, however, strikes a perfect balance that allows you to have more than one glass easily. The apple cider adds warmth of the familiar, while the wine and fruits keeps things light. It’s festive enough to be made for special occasions, and light enough to be prepared anytime to warm yourself up.

This drink is also a great option as a cocktail since it provides a fresh and fruity option to a more traditional drink which can be great for when wanting a drink that has flavor but isn’t too strong.

Apple Cider Sangria Serving Ideas For A Party

  • Make in Advance – It Saves Time One of the best parts when serving this fruit cocktail for a party is that it is possible to prepare it in bulk and in advance. Making apple cider sangria is also beneficial because it gets better with age and resting. Therefore, serving it one or two hours before your guests arrive not only saves time but also enhances the overall flavor of the drink.
  • It’s Possible to Drink It Hot and Cold Although most people associate sangrias with cold beverages, apple cider sangria can be appreciated warm as well. In case it is a cold night and you want to create a warm atmosphere, it can be served warm. A low temperature setting on either a slow cooker and a stove serves the purpose of retaining most of the alcohol without cooking off too much of it. If you want to do it in a more traditional manner, cool it in a refrigerator, pour over ice, and garnish with pieces of fruits.
  • Make a Homemade Garnish For garnish, set up a small garnish bar with thin-cut apple slices, orange wheels, cranberries, and cinnamon sticks. Include rosemary twigs or seek out some caramel for your guests to dip their drinks in. This is a quick solution that allows everyone to build their drink and is great for the atmosphere since it is a festive time of year.
  • Appetizers and Sangria – a Match Made in Heaven Since sangria is known to accompany food, the apple cider sangria can be served in moderate amounts and together with light festive appetizers. For ideas, cheese boards (though gouda and sharp cheddar go best), cheese quiches, or even a couple of warm snacks like sweet and tender pastries. The fruity notes of the apple cider sangria will harmoniously weave through the spicy notes of the snacks making the event festive and providing balance to the course of the evening. When it Should Be Relished and Why It is a Must For the holiday season and Other Events

While apple cider sangria is appropriate for the Christmas festivities, the recipe should not be stored in the cupboard after the holidays. During winter weather, it serves very well to provide comfort and cheer on a cold January or February evening.

With such features, it is not hard to see why a drink has become a favorite choice for many during winter. It’s got spirit, it’s simple, and it’s oh-so flexible, which makes it ideal for winter’s drink list.

However, apple cider sangria is not only about the season; it is about the winter’s most cherished flavors and feeling.

Vodka or spiced, warm or cold, or maybe non-alcoholic sparkling version – this drink has a great deal of appeal whichever way. Then, it is time to invite your friends and family over for this warm sangria that will fill the air with such festive mood.

To warmth, comfort and the pleasure of having yet another good quality festive drink!

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Julie Higgins
Author
Julie is a Staff Writer at momooze.com. She has been working in publishing houses before joining the editorial team at momooze. Julie's love and passion are topics around beauty, lifestyle, hair and nails.